Thursday, February 16, 2012

MOUTH WATERING DELICACIES

***PICTURES COMING SOON: BLOG IS STILL UNDER CONSTRUCTION***
  • BAKED ZITI: One of America's favorite. Ziti baked in fresh DFK style meat or mushroom pasta sauce & topped with cheese
  • BEAN PATTIES (Moi-Moi): Plain or stuffed with fish or eggs
  • COCONUT OR JOLLOF RICE: Served with choice of meat, fish or chicken (additional fee)
  • COUNTRY PORRIDGE: Yam (when in season), green plantain or potatoes. Slowed cooked in tomato stew or palm oil & secret out of the world ingredients. 
  • DFK's MACMAN: America's favorite made with a twist. Perfect, creamy & stringylously cheesy. 
  • DRUMMER BOY: Chicken drumstick baked then deep stewed & served with yellow rice
  • FARMHOUSE BEANS: Bean porridge cooked with fresh corn, red stew and potatoes. 
  • HERB NOODLES: Delicious hearty noodles tossed in fresh herbs, tomatoes, onions & garlic sauce 
  • JIGSAW MAMA: Long grain rice served with beans served beefy vegetable stew
  • IGBO FRIED RICE: Perfectly seasoned fried rice made with palm oil and dried fish. 
  • LASAGNA LOVE: Made with DFK style sauce,ground beef or turkey, mushroom & two cheese
  • MAI PAI: Moi-moi made the traditional way. Perfectly blended beans mixed in palm oil & seasonings then stuffed with choice of cornbeef, boiled eggs or fish then steamed to your delight
  • NINJA MANWICH: Toasted tortilla stuffed with spicy baked chicken, lettuce, diced onions & topped with avocado butter
  • NINJA QUEEN: Sweet ripe plantain served fresh veggie scrambled eggs 
  • PASTAFARI: Egg noodle tossed in special sauce, mixed veggies then topped with spicy shrimp
  • ROYAL DELIGHT: Whole fowl marinated in special seasoned concoction, stuffed with assorted vegetables and slow baked to perfection
  • THE CELEBRITY: Spicy beef or chicken & veggie kebab, packed with flavors & juice.  
  • THE JOURNALIST: Hot n' spicy gizzard kebabs *Offered When Available*

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